REPOSITORY INSTITUSI
Item yang Penulisnya adalah "Rusdhi, Alfath"
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Rusdhi, Alfath dan Siswoyo, Purwo dan Adelia, Tiara (2023) Test the chemical quality of kefir from goat's milk and cow's milk with different fermentation times / Uji Kualitas Kimia Kefir Dari Imbangan Susu Kambing Dan Susu Sapi Dengan Lama Fermentasi Yang Berbeda. Journal of Pharmaceutical and Sciences. hal. 1626-1634.
Pradana, Tengku Gilang dan Rusdhi, Alfath dan Purba, Indah Pratiwi (2023) Detection of Proteolytic Bacteria from Ileum of Gallus Gallus as a candidate probiotic agent of fermented poultry feeding / Deteksi Bakteri Proteolitik Dari Ileum Gallus Gallus Sebagai Kandidat Agen Probiotik Pakan Fermentasi Unggas. Journal of Pharmaceutical and Sciences. hal. 1561-1567.
Rusdhi, Alfath dan Pradana, Tengku Gilang dan Sadiqulamin, Muhammad (2023) Quality of Lamb Meat Based on Diversity, Quantity, and Bacterial Contamination in the Traditional Market of Klambir V Village, Hamparan Perak Sub-district, Deli Serdang Regency / Kualitas Daging Domba Berdasarkan Keragaman, Jumlah Dan Cemaran Bakteri Di Pasar Tradisional Desa Klambir V Kecamatan Hamparan Perak Kabupaten Deli Serdang. Journal of Pharmaceutical and Sciences. hal. 1178-1186.
Putri, Silvi Eka dan Sinaga, Kurniawan dan Rusdhi, Alfath (2023) Test for Contamination of E. coli and Salmonella sp. Bacteria on Beef in a Traditional Market in Hamparan Perak Sub-district / Uji Cemaran Bakteri E. coli dan Salmonella sp. Pada Daging Sapi Di Pasar Tradisional Kecamatan Hamparan Perak. Journal of Pharmaceutical and Sciences. hal. 892-902.
Sihotang, Nuraini dan Sinaga, Kurniawan dan Rusdhi, Alfath (2023) Detection Of Ptahogenic Bacteria In Chicken Meat At The Silver Plain Traditional Market / Deteksi Bakteri Patogen Pada Daging Ayam Di Pasar Tradisional Hamparan Perak. Journal of Pharmaceutical and Sciences. hal. 640-648.
Triayu, Erika dan Sinaga, Kurniawan dan Rusdhi, Alfath (2023) Total Plate Number And Bacterial Contamination In Lamb Meat In Kampung Lalang Traditional Market / Angka Lempeng Total Dan Cemaran Bakteri Pada Daging Domba di pasar Tradisional Kampung Lalang. Journal of Pharmaceutical and Sciences. hal. 607-615.